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Hot Chocolate on A Spoon - Salted Caramel

Quick Overview

  • Belgian Milk Chocolate with caramel bits and Himalayan salt
    2oz (56g)

  • Instructions

  • 1) Fill a mug with 6 fl oz of hot milk or water

  • 2) Place chocolate cube in liquid

  • 3) Stir until chocolate has completely dissolved into liquid

  • 4) Enjoy!

  • *Great coffee creamer!*

Availability: In stock



Sweet and salty have found its match in this decadent version of hot chocolate. This hot chocolate on a spoon is made of 2 ounces of premium smooth Belgian chocolate and infused with caramel pieces and Himalayan pink sea salt, all mixing and melting together in a hot cup of milk, a toasted brew of coffee, or a steamed mug of water. Indulge yourself with a rich flavor that combines the sweetness of caramel, the richness of Belgian chocolate, and the salty contrast of sea salt that enriches your evening.

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